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KMID : 1007520050140030375
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Food Science and Biotechnology
2005 Volume.14 No. 3 p.375 ~ p.379
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Physicochemical Properties and Intestinal Bacterial Growth-Promoting Effect of Cell-Wall Polysaccharides from Cucumber Peel
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Jun Hyun-Il
Song Geun-Seoup
Lee Young-Tack
Kim Young-Soo
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Abstract
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KEYWORD
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alcohol-insoluble polysaccharide, cucumber peel, pectic substance fractions, hemicellulose fraction, intestinal bacteria
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